kw.\*:("Hydration")
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Aroma delivery from spray dried coffee containing pressurised internalised gasTINGTING YU; MACNAUGHTAN, Bill; BOYER, Maxime et al.Food research international. 2012, Vol 49, Num 2, pp 702-709, issn 0963-9969, 8 p.Article
Hydration and internal properties of polyelectrolyte multilayersSCHÖNHOFF, Monika; BALL, Vincent; BAUSCH, Andreas R et al.Colloids and surfaces. A, Physicochemical and engineering aspects. 2007, Vol 303, Num 1-2, pp 14-29, issn 0927-7757, 16 p.Article
Validation of a Personal Fluid Loss MonitorWICKWIRE, J; BISHOP, P. A; GREEN, J. M et al.International journal of sports medicine. 2008, Vol 29, Num 2, pp 139-144, issn 0172-4622, 6 p.Article
Selective hydration of acrylonitrile to acrylamide over a manganese dioxide catalystNOZAKI, F; SODESAWA, T; YAMAMOTO, T et al.Journal of catalysis (Print). 1983, Vol 84, Num 1, pp 267-269, issn 0021-9517Article
Direct Hydration of β-CaryophylleneGAODONG YANG; PINGKENG WU; ZHENG ZHOU et al.Industrial & engineering chemistry research. 2012, Vol 51, Num 49, pp 15864-15871, issn 0888-5885, 8 p.Article
Obsidian hydration dating by SIMS-SS : Surface suitability criteria from atomic force microscopyLIRITZIS, I; BONINI, M; LASKARIS, N et al.Surface and interface analysis. 2008, Vol 40, Num 3-4, pp 458-463, issn 0142-2421, 6 p.Conference Paper
Viscosity of aqueous solutions of some alkali cyclohexylsulfamates at 25.0 °CRUDAN-TASIC, Darja; KLOFUTAR, Cveto; HORVAT, Jaka et al.Food chemistry. 2004, Vol 86, Num 2, pp 161-167, issn 0308-8146, 7 p.Article
Hydration properties of palm kernel cakeSAW, H. Y; JANAUN, J; SUBBARAO, D et al.Journal of food engineering. 2008, Vol 89, Num 2, pp 227-231, issn 0260-8774, 5 p.Article
The effect of grazing saltbush with a barley supplement on the carcass and eating quality of sheepmeatPEARCE, K. L; NORMAN, H. C; WILMOT, M et al.Meat science. 2008, Vol 79, Num 2, pp 344-354, issn 0309-1740, 11 p.Article
Hydration characteristics of guar gum samples and their fractionsPARVATHY, Kattera S; SUSHEELAMMA, Nuggehalli S; THARANATHAN, Rudrapatnam N et al.Food hydrocolloids. 2007, Vol 21, Num 4, pp 630-637, issn 0268-005X, 8 p.Article
Obsidian hydration dating : accuracy and resolution limitations imposed by intrinsic water variability = Datation par hydratation de l'obsidienne : exactitude et limites de résolution imposées par la variabilité intrinsèque de l'eauROGERS, Alexander K.Journal of archaeological science. 2008, Vol 35, Num 7, pp 2009-2016, issn 0305-4403, 8 p.Article
Reactivation of calcium-based sorbent by water hydration for CO2 captureJUNJUN YIN; CHENG ZHANG; CHANGLEI QIN et al.Chemical engineering journal (1996). 2012, Vol 198-199, pp 38-44, issn 1385-8947, 7 p.Article
Induced hydration of obsidian : a simulation study of accuracy requirementsROGERS, Alexander K.Journal of archaeological science. 2006, Vol 33, Num 12, pp 1696-1705, issn 0305-4403, 10 p.Article
The effect of temperature upon the setting behaviour of refractory calcium aluminate cementsBUSHNELL-WATSON, S. M; SHARP, J. H.Cement and concrete research. 1986, Vol 16, Num 6, pp 875-884, issn 0008-8846Article
Synthesis and characterization of manganese oxide-doped dicalcium silicates obtained from rice hull ashROMANO, Jonatas S; MARCATO, Priscyla D; RODRIGUES, Flavio A et al.Powder technology. 2007, Vol 178, Num 1, pp 5-9, issn 0032-5910, 5 p.Article
Solvation of the electrolytic components of seawaterAFANASIEV, Vladimir N; USTINOV, Alexandr N.Journal of solution chemistry. 2007, Vol 36, Num 7, pp 853-868, issn 0095-9782, 16 p.Article
Hydration of ammonia and hydrogen chloride at cryogenic temperature studied by TP-TOF-SIMSKONDO, M; KAWANOWA, H; GOTOH, Y et al.Surface science. 2005, Vol 594, Num 1-3, pp 141-147, issn 0039-6028, 7 p.Article
Bubble-size dependence of the critical electrolyte concentration for inhibition of coalescenceTSANG, Ying H; KOH, Young-Ho; KOCH, Donald L et al.Journal of colloid and interface science. 2004, Vol 275, Num 1, pp 290-297, issn 0021-9797, 8 p.Article
Investigation of the friability of Ca looping sorbents during and after hydration based reactivationMATERIC, Vlatko; HYLAND, Margaret; JONES, Mark Ian et al.Fuel (Guildford). 2014, Vol 127, pp 70-77, issn 0016-2361, 8 p.Article
The intraocular pressure response to dehydration: a pilot studyHUNT, Andrew P; FEIGL, Beatrix; STEWART, Ian B et al.European journal of applied physiology (Print). 2012, Vol 112, Num 5, pp 1963-1966, issn 1439-6319, 4 p.Article
Models of confined growthSCHERER, George W.Cement and concrete research. 2012, Vol 42, Num 9, pp 1252-1260, issn 0008-8846, 9 p.Article
Potential impact of a 500-mL water bolus and body mass on plasma osmolality dilutionSOLLANEK, Kurt J; KENEFICK, Robert W; CHEUVRONT, Samuel N et al.European journal of applied physiology (Print). 2011, Vol 111, Num 9, pp 1999-2004, issn 1439-6319, 6 p.Article
Functional characterization of Tef (Eragostics tef) protein concentrate : Influence of altered chemical environment on its gelation, foaming, and water hydration propertiesAROGUNDADE, Lawrence A.Food hydrocolloids. 2006, Vol 20, Num 6, pp 831-838, issn 0268-005X, 8 p.Article
ESEM observations of compacted bentonite submitted to hydration/dehydration conditionsMONTES-H, G; GERAUD, Y; DUPLAY, J et al.Colloids and surfaces. A, Physicochemical and engineering aspects. 2005, Vol 262, Num 1-3, pp 14-22, issn 0927-7757, 9 p.Article
Study of the effect of hydrothermal process conditions on pasta qualityMAACHE-REZZOUG, Z; ALLAF, K.Journal of cereal science (Print). 2005, Vol 41, Num 3, pp 267-275, issn 0733-5210, 9 p.Article